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The
traditional activity of Szegedi Paprika Spice and Canned Food
Producing CCo. is producing and trading paprika products. The growing and the
production of spice paprika in Szeged has a tradition which
goes back over 250 years. Nowadays the grounding is made by
modern technology stone mills which has a great
past.
Our paprika powders can be found in 5 qualities (extra
delicatesse, delicatesse, noble-sweet, hot delicatesse,
rose) in consumer size (50g, 100g, 250g, 1000g, in sacks
and in cylindrical boxes) and in bag size. Keeping track
and documenting the processes starting from sowing the
seeds through to the delivery of the product to the
retailer is important for the consumer and also from the
point of view of food safety. That is how this traditional
product has become a modern spice of the 21st
century.
Most of our canned
products are prepared from meat. Our main product
families include liver patés, minced meat patés and canned
ready-to-eat meals. Unlike traditional sorts of canned
meals, our ready-to-eat product family SZEFI offers the consumers products which
can be served quickly, do not require cold storage, have
excellent quality and long shelf life. Thanks to the
advanced packaging applied, our products are easy to
handle. The specially labelled ("Címeres") liver patés represent premium
quality and have a modern velcro aluseal packaging. Our
products are packed in either traditional or extra modern
packaging; such as in microwaveable aluseal cans.
The newest product line of the Szegedi Paprika CCo. is the
"Zöld Paprika" patés (means Greean
Paprika). "Zöld Paprika" vegetable patés are
remarkable items of speciality cuisine. They are
prepared from fresh vegetables and meet the requirements
of healthy eating. The natural and pleasantly spicy taste
meets any customer demand. As they are low in calories,
these products are an ideal solution for people on a
slimming diet, vegetarians and also for those who are
dedicated to healthy cooking. The "Green Paprika" product
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